Thursday, November 21st, 2024

G Gathering The 43rd Annual Chesapeake Khedive Shriners Club Oyster Roast

The 43rd Annual Chesapeake Khedive Shriners Club Oyster Roast



The Annual Chesapeake Khedive Shriners Club Oyster Roast recently returned after a two-year hiatus. Seafood lovers came out in droves to devour delicious oysters - roasted, fried, and on the half-shell, as well as fish, clam strips, coleslaw, baked beans, hush puppies, and beverages. While the crowds feasted, live musical entertainment was provided by the Janitors.

From left: Ryan Hartman with his grandfather, Charlie Taylor, and his daughter, Linda Hartman.

The event greeting crew. From left: Joe Guffey, Bob Thompson, and Woody Keating

From left: Melissa and Monica Steeves

The kitchen crew

From left: The Shopper Public Relations/Account Executive Amy Brewer with Jim Mariani.

From left: John Brown and Masonic Grand Master James W. Golladay, Jr.

Master Oyster Shucker Mike Dykes

The hush puppy production crew. From left: Tim Chrisman and Danny Forbes

Elvis with Poppa's Pub Sports Bar & Grill

Bobby Wright, visiting from West Virginia